Passionate about the arrow zoo, animals and good cookies, this box is made for you!
The product
Lovers of real shortbreads from Sablé-sur-Sarthe made in an artisanal way by the pastry chefs of the Sablesian and good quality teas, this assortment will be ideal. No less than 5 flavors of small shortbreads in the lovely vegetable fairy box and cases, shortbread with pure butter, fine flour and eggs of hens raised in the open air: nature, raspberry nuggets, apricot chips, Caramel chips and chocolate chocolate chips. To this is added a box of black tea bergamot with blueberries and vanilla flowers as well as a box of green tea white tea fruit of passion. To share good gourmet moments!
Cookies made in an artisanal way in our cookie in Pays de la Loire.
Net weight 405g (16x25g+3x100g+1x50g)

The Ingredients
Natural shortbread: wheat flour, fresh butter 22.7%, sugar, eggs, salt, starch
Sabbed to chocolate chips: wheat flour, fresh butter 20.3%, sugar, chocolate chips 10.7% (sugar, cocoa paste, cocoa butter, emulsifying: soy lecithin), eggs, salt, starch
Caramel nuggets shortbread: wheat flour, fresh butter 22%, sugar, caramel panels with salted butter 2.9%(sugar, glucose syrup, milk, butter 10%, Guérande salt 0.3%), aroma natural, eggs, salt, starch
Sabbled with raspberry chips: wheat flour, fresh butter 21,%, sugar, raspberry nuggets 7.1% (raspberry puree, sucrose, apple, dextrose, fiber of pineapple, aroma), eggs, salt, starch
Sabbed to apricot chips: wheat flour, fresh butter 21.1%, sugar, apricot chips 7.2% (apricot puree, sucrose, dextrose, oat fiber, natural aromas), eggs
Salt, natural apricot aroma 0.18%, corn starch
Bergamot black tea, blueberry flowers and vanilla: black teas (India), natural bergamot aromas, vanilla, sweet spices, blueberry petals can contain traces of milk, soy, shellfish and celery the base of Indian black teas Nilgiriri used is certified organic farming
Green tea white tea passion fruit: green tea (76 %), white tea (10 %), pieces of apple, natural aroma, lyophilized pineapple flakes, rose petals, pieces of lyophilized strawberries
Made in a workshop that also uses sesame, soybeans, hull fruits and cereals containing gluten, milk and butter