Smart and tasty, these little macarons presented in sachets with a delicious lemon taste, will delight your taste bud, savour it around a cup of tea ! Product of France.
A melting cream for the pure pleasure of the palate with the chestnut flavor mixed with the softness of the foie gras and with the subtlety of the porcini. This spread is ideal as an aperitif, on slightly roasted brioche toasts or in savory cabbage. Give your imagination and good tasting free.
Authentic and French manufacturing.
Net weight 50g
Chestnut puree 47% (50% chestnuts, water), 22% duck foie gras block (duck foie gras 89%, water, 2% seasoning (Layon hillsides, preservative: nitritity salt, salt, sugar, pepper, Antioxygen: E301), 11% rehydrated porcini mushrooms (EU origin), thick cream (milk), duck fat, salt, acidifying: lactic acid, poultry background (wheat, celebration), antioxidant: rosemary extract, French uefabrication spices by the epicurean of France Net weight 100g
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